takayama SAKANA

Fine dining of selected seasonal ingredients and the highest quality of Hida beef can be enjoyed in a peaceful location.

Sakana Restaurant in Takayama serves seasonal cuisine. Most of dishes are made from local products such as highly acclaimed Hida-Beef, also we go into the mountains by ourselves to get wild ingredients. In this diary, I'd like to make some notes of seasonal food and scenes of Hida area.

Entries from 2018-05-06 to 1 day

Along the stream

Many eadible plants are found along the clear stream in the mountains. Itadori (Japanese knotweed) good for stew, tempura Udo (English name not known). One of popular Spring vegetable, but truly wild Udo has much stronger fragrance and har…