takayama SAKANA

Fine dining of selected seasonal ingredients and the highest quality of Hida beef can be enjoyed in a peaceful location.

Sakana Restaurant in Takayama serves seasonal cuisine. Most of dishes are made from local products such as highly acclaimed Hida-Beef, also we go into the mountains by ourselves to get wild ingredients. In this diary, I'd like to make some notes of seasonal food and scenes of Hida area.

Another day in the Mountain

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We went to the mountain looking for more eadible plants. it was very sunny, summerly-day, and we found lots of good ones.

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Udo

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Yomogi (Japanese wormwood)

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Itadori

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Momiji-kasa

It's not always easy to pick up wild plants as you may think.....

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I needed to climb up steep side of the mountian fully covered by the soil. Well, it's worth it for our menu.

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Customers enjoyed freshly prepared numbers of wild-veg dishes.

by Kay