takayama SAKANA

Fine dining of selected seasonal ingredients and the highest quality of Hida beef can be enjoyed in a peaceful location.

Sakana Restaurant in Takayama serves seasonal cuisine. Most of dishes are made from local products such as highly acclaimed Hida-Beef, also we go into the mountains by ourselves to get wild ingredients. In this diary, I'd like to make some notes of seasonal food and scenes of Hida area.

Cherry blossoms in the night



Sakura (cherry blossom) watch is a popular Spring event. At SAKANA's bar counter, you can enjoy sakura watch from mid to end of April. Especially in the evening, the weeping cherry is lit up just outside of the window. 


Having a course meal and drinks with this view will make your dinner even more luxury.

Some seats are still available for this period.

by Kay