takayama SAKANA

Fine dining of selected seasonal ingredients and the highest quality of Hida beef can be enjoyed in a peaceful location.

Sakana Restaurant in Takayama serves seasonal cuisine. Most of dishes are made from local products such as highly acclaimed Hida-Beef, also we go into the mountains by ourselves to get wild ingredients. In this diary, I'd like to make some notes of seasonal food and scenes of Hida area.

Entries from 2019-05-30 to 1 day

Cooking bamboo shoots

The bamboo shoots cooked in delicate dashi-soup. Lightly blanched and then cooled down for peeling off the skin. Beautiful fresh green appears. Stewed in dashi-soup with fresh Japanese pepper leaves. Another way of cooking is just simply g…

Bamboo shoots picking

Chishima bamboo is very popular spring food of local folks, and .....bears. Crawling in the ocean of bamboo is tough exercise. Our rucksack became awfully heavy filled with the bamboo shoots. Hope our hard work will be paid off by the gues…